Next Week’s Offerings

Ordering will be available Wednesday afternoon through Saturday evening for pick ups the following week.

Danville: Monday August 24th

Lewisburg: Tuesday August 25th

R E A D Y T O E A T

Peachy Corn & Quinoa Salad with Shrimp

Back for a second week. Quinoa, local corn, local peaches, arugula, shrimp, cucumber, bell pepper and feta cheese all come together with an avocado herb dressing.

Vietnamese Caramelized Pork OR Tofu & Lentils (NEW)

Your choice of ground pork or crumbled tofu and lentils with miso, soy sauce, brown sugar, garlic and fish sauce. Served over basmati rice with snow peas, broccoli & edamame. Singles or Portions for 2-3.

Moroccan Chicken Meatballs with Couscous and Roasted Carrots

Ground chicken is kept super tender with yogurt + herbs baked right into the meatball. Comes with couscous and carrots with a creamy tahini sauce. Portions for 2 or 4.

Chicken Sausage Tortellini in Pink Sauce

Roasted chicken sausage with cheese tortellini and a pink sauce made of fresh tomatoes cooked with dry vermouth, Worcestershire sauce, and made creamy with some fat free half and half. Portions for 2 or 4 will come with the Dash House Salad

S U P P E R   S T A R T E R S

Fully prepared sides and sauces to inspire more time around the table and less time in the kitchen.  

Sauce A la Norma

If you liked my Eggplant Rollatini from a couple of weeks ago, you will love this sauce. Roasted eggplant in a local tomato sauce with lots of garlic. Just boil up your favorite pasta and serve with some ricotta or burrata cheese for dinner in minutes. Sauce will freeze for up to 3 months.

Breakfast

Peach Crisp Overnight Oats

Dash’s signature blend of rolled oats, quick oats, chia seeds, greek yogurt and almond with roasted (hopefully local) peaches and a crispy oat topping.

Mediterranean Breakfast Biscuit

Almond flour and egg based biscuit with turkey smoked sausage, spinach, roasted red pepper and goat cheese.

Harvest Muffins

Somewhat reminiscent of a carrot cake - this muffin has zucchini, apple, raisins, and coconut baked right in to a 50/50 whole wheat/white flour mixture. Comes in packs of 6. Makes a great after school snack!

Dash Shakes

Perfect for breakfast - these high protein blends are a great way to start your day satisfied and ready to go. Everything comes in the cup - just add your milk of choice, blend, and go.

Cafe Ole Shake

Chocolate Mint

Spiced Maple

Peach Melba Yogurt Shake

Sides and Snacks

Yogurt Parfaits

Mojito Fruit Salad

I had to get this back on the menu with local watermelon being in season! Watermelon, cantaloupe, pineapple, grapes, berries, lime juice, lime zest, and mint. All the flavors of a mojito, none of the rum.

Chicken Soup Chicken Salad

If you’re a fan of traditional chicken soup flavors - carrots, onion, celery, thyme - I capture all of this in a summer ready chicken salad with just the smallest amount of may to bind it all together.

Bento Boxes

With school being back in session, let’s bring back the ultimate lunch - Options:

Roll Up with Turkey and Brie with cranberry mayo, kale, red onion and tomato.

Chicken Soup Chicken Salad Scoop with Dippers

Sides will be the mojito fruit salad and a mini yogurt parfait plus Dash Made Desserts. (I haven’t done Bento Boxes since before Mazie was born, but when I was looking at Dash’s 5 year analytics, apparently you guys bought 100s of them back in to 2023)

Dash Granola #11

Dessert

Biscuits with the Boss

Dash’s signature cookie is back - a slightly salty shortbread that pairs perfectly with an afternoon cup of coffee. 4 cookies per order.